Earth Day Special | Free Worldwide Shipping On All Orders
Celebrate Earth Day | 60% OFF Storewide For Daily Kitchen Essentials





Couldn't load pickup availability
Free standard shipping on orders
We are pleased to offer Free Worldwide Shipping on all orders, delivering to all countries and regions supported by our logistics network.
There are no restrictions on order quantity, parcel size, or shipment weight — every order ships at no cost to you. In addition, all customs duties, import taxes, and government-imposed fees associated with your shipment will be fully covered by us, ensuring you will not incur any extra charges upon delivery.
Please note that delivery times may vary due to local customs procedures and carrier conditions, but your shipping and customs costs will remain completely free under this policy.
We provide a secure and reliable Free Returns service for all customers. Items that remain unused and unopened may be returned within 60 days for a full refund.
All return shipping expenses, including customs-related fees, are fully covered by us.
Refund processing will be completed within 4 weeks from the date the return shipment is sent, regardless of whether the package has arrived at our facility. In general, refunds are finalized significantly earlier, ensuring a smooth and dependable experience.
Same as the small and medium
This scoop is the perfect size for making large cookies and meatballs.
I use the Large Cookie Scoop for almost all of my baking and cooking. Meatballs, cupcakes, cookies, biscuits — the 3 tablespoon portion works perfectly for my needs.
I love this cookie scoop it is the very best cookie scoop on the market it’s well made and works perfectly and makes perfectly portioned cookies every time and you know when you’re buying an OXO product is going to be the best on the market.
We love these cookie scoops and this one works perfectly! We love all things oxo!
| SKU | 1044082 |
| Brand | Good Grips |
| Dimensions | 9" x 3" x 2" |
| Materials | Stainless steel |
Thanks for subscribing!
This email has been registered!